|
ABOUT US
Having started out as a cheese
shop in Seattle’s historic University District in 1972, The Wedge quickly became
Seattle’ premiere destination gourmet cheese shop. We take great pride in
having grown with our community and after 30 years have now become on of Seattle’s
finest full service catering, still specializing in our signature dish, The
Wedge Premiere Cheese Platter.
Benjamin Jablonsky has owned and
operated The Wedge Catering since September 2008. He came to Seattle from
Cincinnati in 1991. Ben is a self taught culinarian who is well versed
in many types of cuisine, but specializes in contemporary preparations using
fresh Northwest ingredients.
|
|
|
|
|
|